Easy Ranch-Parmesan Chicken

Easy Ranch-Parmesan Chicken

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Delicious, crispy, easy ranch chicken.

The ingredient of Easy Ranch-Parmesan Chicken

  1. u00bd sleeve buttery round crackers, crushed
  2. 1 cup dry bread crumbs
  3. u00bc cup Parmesan cheese
  4. 1 (1 ounce) package ranch dressing mixture combination
  5. salt and dome black pepper to taste
  6. 2 eggs, beaten
  7. 4 skinless, boneless chicken breast halves
  8. 2 tablespoons butter, cut into 4 pats, or to taste

The instruction how to make Easy Ranch-Parmesan Chicken

  1. Preheat the oven to 375 degrees F (190 degrees C). Butter a 9x13-inch glass baking dish.
  2. fusion crushed crackers, bread crumbs, Parmesan cheese, ranch dressing, salt, and pepper in a resealable 1-quart storage bag.
  3. Dip a chicken breast into the beaten eggs. Lift taking place in the works so excess egg drips encourage in the bowl. increase be credited with chicken to the bag in the same way as the breading and shake until unconditionally covered. Place in the prepared baking dish. Dredge permanent chicken breasts. height each breast as soon as a pat of butter.
  4. Bake in the preheated oven until chicken is golden brown on the subject of with reference to the outside and no longer pink in the region of the inside, very nearly 1 hour. An instant-read thermometer inserted into the center should open at least 165 degrees F (74 degrees C).

Nutritions of Easy Ranch-Parmesan Chicken

calories: 435.1 calories
carbohydrateContent: 31.6 g
cholesterolContent: 179.8 mg
fatContent: 17.8 g
fiberContent: 1.5 g
proteinContent: 34.1 g
saturatedFatContent: 7.2 g
servingSize:
sodiumContent: 1065.4 mg
sugarContent: 2.8 g
transFatContent:
unsaturatedFatContent:

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